Strawberry Ice Blocks. |
A lovely way to cool off on a hot day!
These are made with pears and strawberries but any kind of fruit would work well.
Ingredients:
2 ripe pears
250g of strawberries
1 lemon
Method:
Pop all ingredients through the juicer and pour the juice into ice block moulds and freeze. Serve when frozen.
Notes:
If you do not have a juicer you can peel, core and chop the fruit as needed and blitz in a food processor, then strain the liquid through a nut milk bag or some muslin cloth before pouring into the moulds.
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