Sunday 8 March 2015

Sweet Potato Nachos

Sweet Potato Nachos.






I love Nachos; it's one of my favorite meals!

I love to serve it up on a big platter so we can all just dig in...









Ingredients:


2 tablespoons of ghee
2 onions (diced)
4 cloves of garlic minced
1kg beef mince
1 teaspoon of ground garlic
1 teaspoon of ground onion
1 teaspoon of sea salt
1 teaspoon of cumin
1 teaspoon of paprika
1/2 teaspoon cayenne pepper
1 tablespoon of organic arrowroot powder (also known as tapioca flour)
1 cup of broth

You will also need a sweet potato if serving on Sweet Potato Chips; and fresh spinach, tomatoes and avocados for the topping.



Method:



Heat ghee in a large frying pan

Add in the onion and garlic and cook for 2 minutes

Add in the mince cook until browned

Add in the other spices and stir through and cook for 1 minute

Add the arrowroot powder and stir through

Lastly, add the broth and simmer for 5 minutes

Serve on Sweet Potato Chips topped with fresh spinach, tomatoes and avocado.


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